š¬ļø Yakima Applewood Smoked Sea Salt is cold-smoked over aged apple wood, prized for its light, subtly sweet aroma. The result? A savory, smoky sea salt with a gentle flavor profile that enhances everything from roasted vegetables to baby back ribs.
š„ With smoked salts trending across kitchens and grocery shelves, Yakimaās mild character makes it a go-to for seasoned grillers and everyday cooks alike. Itās a must-have in any well-rounded salt lineupāespecially when merchandised near BBQ sauces, spice blends, or the butcher counter for easy cross-sells.
š§ Retail-Ready Shaker Jar:
Durable, BPA-free polycarbonate jars offer the look of glass with the strength for daily use. The square shape fits standard spice racks and always faces forward, while the airtight lid stays sealedāeven when salt grains cling to the hinge. Bold labels make these shakers ideal for retail shelves or restaurant tables.
Product Highlights:
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All-Natural
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Kosher Certified
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Certified Authentic
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Organic Compliant
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Made in the USA